Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 213.6 | Total Fat | 2.5 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 1.3 g |
Cholesterol | 0.2 mg |
Sodium | 302.9 mg |
Potassium | 214.2 mg |
Total Carbohydrate | 43.8 g |
Dietary Fiber | 1.3 g |
Sugars | 0.1 g |
Protein | 4.4 g |
Vitamin A | 5.6 % | Vitamin B-12 | 7.5 % |
---|---|
Vitamin B-6 | 10.4 % |
Vitamin C | 4.5 % |
Vitamin D | 3.3 % |
Vitamin E | 1.7 % |
Calcium | 7.7 % |
Copper | 3.3 % |
Folate | 14.7 % |
Iron | 5.7 % |
Magnesium | 3.8 % |
Manganese | 7.3 % |
Niacin | 4.3 % |
Pantothenic Acid | 5.5 % |
Phosphorus | 17.3 % |
Riboflavin | 23.8 % |
Selenium | 9.8 % |
Thiamin | 9.2 % |
Zinc | 2.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Banana Bread using yellow cake mix
View the full Banana Bread using yellow cake mix Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Banana Bread using yellow cake mix
169 calories of Cake, yellow, dry mix, light, (0.08 package (18.50 oz))
26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))
11 calories of Egg substitute, liquid (Egg Beaters), (0.08 cup)
0 calories of Water, tap, (0.11 cup (8 fl oz))
Calories per serving of Banana Bread using yellow cake mix
169 calories of Cake, yellow, dry mix, light, (0.08 package (18.50 oz))
26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))
11 calories of Egg substitute, liquid (Egg Beaters), (0.08 cup)
0 calories of Water, tap, (0.11 cup (8 fl oz))
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