Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 331.1
Total Fat 29.4 g
Saturated Fat 8.7 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 15.5 g
Cholesterol 30.4 mg
Sodium 761.1 mg
Potassium 838.8 mg
Total Carbohydrate 10.0 g
Dietary Fiber 3.6 g
Sugars 2.5 g
Protein 9.8 g
Vitamin A 221.0 %
Vitamin B-12 0.0 %
Vitamin B-6 12.8 %
Vitamin C 69.2 %
Vitamin D 0.6 %
Vitamin E 24.0 %
Calcium 31.1 %
Copper 11.4 %
Folate 54.3 %
Iron 22.9 %
Magnesium 23.3 %
Manganese 52.5 %
Niacin 6.1 %
Pantothenic Acid 2.6 %
Phosphorus 7.4 %
Riboflavin 13.4 %
Selenium 2.1 %
Thiamin 7.6 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Palak Paneer

View the full Palak Paneer Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Palak Paneer

172 calories of Olive Oil, (0.09 cup)

85 calories of Nanak Frozen Paneer (5 pieces), (28.38 gram(s))

25 calories of Spinach, fresh, (0.38 package (10 oz))

16 calories of Heavy Whipping Cream, (0.04 cup, whipped)

15 calories of Red Ripe Tomatoes, (0.38 large whole (3" dia))

10 calories of 365 Organic Diced Tomatoes, (0.19 cup)

1 calories of Turmeric, ground, (0.13 tsp)

1 calories of Coriander seed, (0.13 tsp)

0 calories of Lemon juice, (0.04 tbsp)

0 calories of Salt, (0.25 tsp)


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