Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 364.2 | Total Fat | 19.7 g |
---|---|
Saturated Fat | 9.4 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 6.4 g |
Cholesterol | 59.1 mg |
Sodium | 547.0 mg |
Potassium | 338.4 mg |
Total Carbohydrate | 30.2 g |
Dietary Fiber | 1.7 g |
Sugars | 1.6 g |
Protein | 15.8 g |
Vitamin A | 32.7 % | Vitamin B-12 | 17.2 % |
---|---|
Vitamin B-6 | 10.6 % |
Vitamin C | 13.6 % |
Vitamin D | 0.3 % |
Vitamin E | 4.9 % |
Calcium | 12.5 % |
Copper | 9.9 % |
Folate | 4.2 % |
Iron | 9.7 % |
Magnesium | 5.5 % |
Manganese | 4.8 % |
Niacin | 12.2 % |
Pantothenic Acid | 3.9 % |
Phosphorus | 13.8 % |
Riboflavin | 11.1 % |
Selenium | 11.3 % |
Thiamin | 3.3 % |
Zinc | 13.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tex Mex Pasta Bake
View the full Tex Mex Pasta Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tex Mex Pasta Bake
118 calories of Mueller's Penne Rigate pasta, (0.42 cup)
100 calories of Ground beef, lean, (1.33 oz)
55 calories of Cream Cheese, (0.19 package, small (3 oz))
36 calories of Cheddar Cheese, (0.08 cup, shredded)
27 calories of Stouffer's Creamed Spinach, (0.08 package)
12 calories of Tomato Sauce, (0.15 cup)
11 calories of Salsa, (37.83 grams)
2 calories of Chili powder, (0.08 tbsp)
Calories per serving of Tex Mex Pasta Bake
118 calories of Mueller's Penne Rigate pasta, (0.42 cup)
100 calories of Ground beef, lean, (1.33 oz)
55 calories of Cream Cheese, (0.19 package, small (3 oz))
36 calories of Cheddar Cheese, (0.08 cup, shredded)
27 calories of Stouffer's Creamed Spinach, (0.08 package)
12 calories of Tomato Sauce, (0.15 cup)
11 calories of Salsa, (37.83 grams)
2 calories of Chili powder, (0.08 tbsp)
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