Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 86.7 | Total Fat | 0.1 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 604.7 mg |
Potassium | 132.5 mg |
Total Carbohydrate | 20.7 g |
Dietary Fiber | 0.2 g |
Sugars | 13.1 g |
Protein | 1.4 g |
Vitamin A | 0.4 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.7 % |
Vitamin C | 0.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.9 % |
Copper | 1.5 % |
Folate | 0.6 % |
Iron | 2.6 % |
Magnesium | 2.0 % |
Manganese | 9.6 % |
Niacin | 2.3 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 1.9 % |
Riboflavin | 1.2 % |
Selenium | 1.2 % |
Thiamin | 0.6 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in orient express stir fry sauce
View the full orient express stir fry sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of orient express stir fry sauce
47 calories of Dark Corn Syrup, (0.05 cup)
24 calories of Corn Starch, (0.05 cup)
7 calories of Soy sauce (shoyu), low sodium, (0.05 cup)
3 calories of Campbell's low sodium chicken broth, (0.25 cup)
2 calories of red wine vinegar, (0.05 cup)
1 calories of Ginger, ground, (0.20 tsp)
1 calories of Cider Vinegar, (0.03 cup)
1 calories of Garlic, (0.20 cloves)
0 calories of Pepper, red or cayenne, (0.03 tsp)
Calories per serving of orient express stir fry sauce
47 calories of Dark Corn Syrup, (0.05 cup)
24 calories of Corn Starch, (0.05 cup)
7 calories of Soy sauce (shoyu), low sodium, (0.05 cup)
3 calories of Campbell's low sodium chicken broth, (0.25 cup)
2 calories of red wine vinegar, (0.05 cup)
1 calories of Ginger, ground, (0.20 tsp)
1 calories of Cider Vinegar, (0.03 cup)
1 calories of Garlic, (0.20 cloves)
0 calories of Pepper, red or cayenne, (0.03 tsp)
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