Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 142.1
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 121.7 mg
Potassium 190.2 mg
Total Carbohydrate 33.3 g
Dietary Fiber 3.1 g
Sugars 12.3 g
Protein 2.8 g
Vitamin A 0.7 %
Vitamin B-12 0.0 %
Vitamin B-6 11.1 %
Vitamin C 8.0 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 0.8 %
Copper 4.6 %
Folate 3.0 %
Iron 4.9 %
Magnesium 6.7 %
Manganese 28.4 %
Niacin 5.1 %
Pantothenic Acid 2.2 %
Phosphorus 5.1 %
Riboflavin 4.0 %
Selenium 13.4 %
Thiamin 5.0 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Banana Blueberry Muffins

View the full Whole Wheat Banana Blueberry Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Banana Blueberry Muffins

41 calories of Honey, (0.04 cup)

41 calories of Flour, whole grain, (0.10 cup)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

18 calories of Quaker Oats 100% Natural Whole Grain oatmeal, (0.06 cup)

6 calories of Blueberries, fresh, (0.08 cup)

2 calories of Motts Natural Apple Sauce, 4 oz snack cup, (0.04 cup)

1 calories of Vanilla Extract, (0.04 tbsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.01 tsp)


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