Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 78.3 | Total Fat | 0.8 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 3.1 mg |
Sodium | 78.5 mg |
Potassium | 260.1 mg |
Total Carbohydrate | 15.5 g |
Dietary Fiber | 2.0 g |
Sugars | 9.1 g |
Protein | 3.4 g |
Vitamin A | 0.7 % | Vitamin B-12 | 2.2 % |
---|---|
Vitamin B-6 | 3.3 % |
Vitamin C | 72.9 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 8.2 % |
Copper | 2.3 % |
Folate | 4.2 % |
Iron | 1.9 % |
Magnesium | 3.6 % |
Manganese | 11.3 % |
Niacin | 1.1 % |
Pantothenic Acid | 4.3 % |
Phosphorus | 6.9 % |
Riboflavin | 8.6 % |
Selenium | 2.6 % |
Thiamin | 2.4 % |
Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chilled Strawberry Soup
View the full Chilled Strawberry Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chilled Strawberry Soup
25 calories of Buttermilk, lowfat, (0.25 cup)
23 calories of Strawberries, fresh, (0.50 cup, halves)
16 calories of Honey, (0.25 tbsp)
14 calories of Dannon Light & Fit Nonfat Yogurt, (0.13 cup)
1 calories of Mint sprig, fresh, (2.75 gram(s))
Calories per serving of Chilled Strawberry Soup
25 calories of Buttermilk, lowfat, (0.25 cup)
23 calories of Strawberries, fresh, (0.50 cup, halves)
16 calories of Honey, (0.25 tbsp)
14 calories of Dannon Light & Fit Nonfat Yogurt, (0.13 cup)
1 calories of Mint sprig, fresh, (2.75 gram(s))
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