Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 337.7 | Total Fat | 4.1 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 70.2 mg |
Sodium | 451.5 mg |
Potassium | 562.6 mg |
Total Carbohydrate | 39.3 g |
Dietary Fiber | 3.4 g |
Sugars | 3.3 g |
Protein | 34.0 g |
Vitamin A | 22.9 % | Vitamin B-12 | 7.2 % |
---|---|
Vitamin B-6 | 40.1 % |
Vitamin C | 157.8 % |
Vitamin D | 0.0 % |
Vitamin E | 2.0 % |
Calcium | 3.3 % |
Copper | 9.6 % |
Folate | 31.4 % |
Iron | 16.0 % |
Magnesium | 14.3 % |
Manganese | 12.9 % |
Niacin | 79.4 % |
Pantothenic Acid | 11.7 % |
Phosphorus | 27.1 % |
Riboflavin | 21.0 % |
Selenium | 29.8 % |
Thiamin | 36.0 % |
Zinc | 7.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mediterranean Chicken with Orzo
View the full Mediterranean Chicken with Orzo Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mediterranean Chicken with Orzo
159 calories of Orzo Pasta, (0.25 cup)
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))
11 calories of Zucchini, (0.38 cup, sliced)
8 calories of Chicken Broth, Fat Free, 33% less sodium, Swanson, (0.56 cup)
7 calories of Red Ripe Tomatoes, (0.50 Italian tomato)
2 calories of Garlic, (0.50 clove)
0 calories of Capers, canned, (0.25 tbsp, drained)
0 calories of Parsley, (0.25 tbsp)
Calories per serving of Mediterranean Chicken with Orzo
159 calories of Orzo Pasta, (0.25 cup)
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))
11 calories of Zucchini, (0.38 cup, sliced)
8 calories of Chicken Broth, Fat Free, 33% less sodium, Swanson, (0.56 cup)
7 calories of Red Ripe Tomatoes, (0.50 Italian tomato)
2 calories of Garlic, (0.50 clove)
0 calories of Capers, canned, (0.25 tbsp, drained)
0 calories of Parsley, (0.25 tbsp)
Coach's Comments
Chef Meg lowered the fat, calories and sodium in Chef Meg's recipe is a makeover of this dish.Calories in Similar Recipes
- Fantastic soup, try with other veggies that you like!
- orzo and veggies
- Not your regular pasta salad.
- This nice light main or side dish is even good without the pinenuts
- Orzo salad
- Put together this meal while the orzo cooks and you'll be out of the kitchen in no time.
- This is a great side dish or can be easily adjusted/changed to accomdate your taste.
- This is an easy, low fat, crowd pleaser
- My remake of a favorite soup for my kids without all that sodium.
- Lovely texture. Lightly sweet and low on the cholesterol, salt, and sugar additives. Oh, and easy. Stores...
- This is a simple soup from the family recipe vault. It's perfect for those fall and winter days.
Nutrition & Calorie Comments