Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 125.0
Total Fat 2.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.4 g
Cholesterol 1.2 mg
Sodium 194.6 mg
Potassium 159.6 mg
Total Carbohydrate 24.6 g
Dietary Fiber 4.1 g
Sugars 1.8 g
Protein 4.6 g
Vitamin A 13.9 %
Vitamin B-12 2.5 %
Vitamin B-6 8.6 %
Vitamin C 15.6 %
Vitamin D 2.3 %
Vitamin E 3.3 %
Calcium 1.2 %
Copper 2.4 %
Folate 3.0 %
Iron 2.4 %
Magnesium 2.1 %
Manganese 3.2 %
Niacin 2.5 %
Pantothenic Acid 1.7 %
Phosphorus 2.0 %
Riboflavin 2.1 %
Selenium 0.4 %
Thiamin 2.6 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Paprika Tomato Cream Sauce

View the full Paprika Tomato Cream Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Paprika Tomato Cream Sauce

97 calories of Whole Wheat Flour, (0.24 cup)

10 calories of Smart Balance 67% Light Buttery Spread, (0.13 tbsp)

7 calories of Red Ripe Tomatoes, (0.19 cup, chopped or sliced)

5 calories of Tomato juice, with salt added, (0.13 cup)

3 calories of Horizon Organic Whole Milk, (0.02 cup)

2 calories of Tone's Chicken Base, (0.13 tsp)

2 calories of Paprika, (0.25 tsp)

1 calories of Onion powder, (0.13 tsp)

0 calories of Granulated Sugar, (0.03 tsp)

0 calories of Marjoram, dried, (0.03 tsp)


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