Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 375.2 | Total Fat | 2.2 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 120.3 mg |
Sodium | 176.8 mg |
Potassium | 1,853.1 mg |
Total Carbohydrate | 50.3 g |
Dietary Fiber | 6.2 g |
Sugars | 3.5 g |
Protein | 39.0 g |
Vitamin A | 53.6 % | Vitamin B-12 | 81.1 % |
---|---|
Vitamin B-6 | 59.6 % |
Vitamin C | 86.1 % |
Vitamin D | 0.0 % |
Vitamin E | 2.0 % |
Calcium | 15.4 % |
Copper | 19.7 % |
Folate | 19.3 % |
Iron | 21.7 % |
Magnesium | 45.7 % |
Manganese | 33.5 % |
Niacin | 42.4 % |
Pantothenic Acid | 14.0 % |
Phosphorus | 53.9 % |
Riboflavin | 24.9 % |
Selenium | 90.2 % |
Thiamin | 16.2 % |
Zinc | 11.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Pollock Packets
View the full Baked Pollock Packets Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Pollock Packets
186 calories of Baked Potato, with skin, (0.67 large (3" to 4-1/4" dia.)
156 calories of Atlantic Pollock (fish), (4.67 oz)
10 calories of Onions, raw, (0.17 large)
10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)
6 calories of Baby Carrots, raw, (1.67 medium)
5 calories of Pepper, black, (1 tsp)
3 calories of Lemon juice, (1 tbsp)
Calories per serving of Baked Pollock Packets
186 calories of Baked Potato, with skin, (0.67 large (3" to 4-1/4" dia.)
156 calories of Atlantic Pollock (fish), (4.67 oz)
10 calories of Onions, raw, (0.17 large)
10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)
6 calories of Baby Carrots, raw, (1.67 medium)
5 calories of Pepper, black, (1 tsp)
3 calories of Lemon juice, (1 tbsp)
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