Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 315.2
Total Fat 17.0 g
Saturated Fat 8.2 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 5.6 g
Cholesterol 93.8 mg
Sodium 225.2 mg
Potassium 138.3 mg
Total Carbohydrate 23.7 g
Dietary Fiber 1.2 g
Sugars 12.3 g
Protein 11.7 g
Vitamin A 5.7 %
Vitamin B-12 5.1 %
Vitamin B-6 2.8 %
Vitamin C 9.1 %
Vitamin D 1.6 %
Vitamin E 9.5 %
Calcium 5.8 %
Copper 4.5 %
Folate 3.7 %
Iron 5.6 %
Magnesium 5.9 %
Manganese 9.3 %
Niacin 1.7 %
Pantothenic Acid 2.0 %
Phosphorus 9.9 %
Riboflavin 12.3 %
Selenium 7.7 %
Thiamin 2.3 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon and Passionfruit Baked Cheesecake

View the full Lemon and Passionfruit Baked Cheesecake Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon and Passionfruit Baked Cheesecake

72 calories of Low fat cream cheese, (0.13 cup)

47 calories of Lurpak butter, unsalted, (6.25 gram)

47 calories of Jacobs Digestive Biscuits (UK), (1 eacj)

37 calories of Almonds, (0.06 cup, slivered)

36 calories of Ricotta cheese, fat-free, (2 oz)

18 calories of Passionfruit pulp 85gr, (0.25 serving)

18 calories of Egg, fresh, whole, raw, (0.25 large)

16 calories of Honey, (0.25 tbsp)

12 calories of Granulated Sugar, (0.75 tsp)

9 calories of Vanilla Extract, (0.25 tbsp)

3 calories of Lemon Juice, (0.25 lemon yields)


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