Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 381.1
Total Fat 17.1 g
Saturated Fat 3.2 g
Polyunsaturated Fat 3.7 g
Monounsaturated Fat 8.0 g
Cholesterol 211.0 mg
Sodium 1,852.5 mg
Potassium 3,078.3 mg
Total Carbohydrate 41.5 g
Dietary Fiber 14.5 g
Sugars 7.2 g
Protein 22.1 g
Vitamin A 653.1 %
Vitamin B-12 10.7 %
Vitamin B-6 37.3 %
Vitamin C 160.6 %
Vitamin D 4.3 %
Vitamin E 61.3 %
Calcium 34.5 %
Copper 47.0 %
Folate 19.3 %
Iron 78.7 %
Magnesium 121.5 %
Manganese 95.3 %
Niacin 21.5 %
Pantothenic Acid 16.3 %
Phosphorus 36.8 %
Riboflavin 47.3 %
Selenium 32.1 %
Thiamin 66.9 %
Zinc 16.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Swiss Chard with "Facon" and Poached Egg


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Swiss Chard with "Facon" and Poached Egg

105 calories of Swiss Chard, (3 cup, chopped)

80 calories of Ezekiel 4:9 7 Sprouted Grains Bread (1 slice), (1 serving)

74 calories of Poached Egg, (1 large)

60 calories of Olive Oil, (0.50 tbsp)

47 calories of Bacon, meatless, (3 strip)

9 calories of Garlic, (2 clove)

8 calories of Vegetable Broth, (0.50 cup)


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