Nutrition Facts
Servings Per Recipe: 28
Serving Size: 1 serving
Amount Per Serving
Calories 118.4
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 161.9 mg
Potassium 39.2 mg
Total Carbohydrate 27.1 g
Dietary Fiber 1.1 g
Sugars 14.2 g
Protein 2.3 g
Vitamin A 41.9 %
Vitamin B-12 1.5 %
Vitamin B-6 0.8 %
Vitamin C 1.4 %
Vitamin D 0.7 %
Vitamin E 0.3 %
Calcium 2.2 %
Copper 1.3 %
Folate 2.1 %
Iron 2.5 %
Magnesium 1.1 %
Manganese 7.0 %
Niacin 1.1 %
Pantothenic Acid 1.5 %
Phosphorus 2.6 %
Riboflavin 4.3 %
Selenium 9.1 %
Thiamin 2.0 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Pumpkin bread

View the full Low Fat Pumpkin bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Pumpkin bread

55 calories of Wheat flour, white, all-purpose, unenriched, (0.12 cup)

46 calories of Granulated Sugar, (0.06 cup)

7 calories of Pumpkin, 100% Pure Solid Pack, (0.07 cup)

4 calories of Applesauce, unsweetened, (0.04 cup)

3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)

0 calories of Cinnamon, ground, (0.07 tsp)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Baking Soda, (0.07 tsp)

0 calories of Salt, (0.02 tsp)


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