Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 316.1
Total Fat 17.2 g
Saturated Fat 10.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.9 g
Cholesterol 56.9 mg
Sodium 627.2 mg
Potassium 351.7 mg
Total Carbohydrate 25.3 g
Dietary Fiber 0.6 g
Sugars 6.5 g
Protein 14.9 g
Vitamin A 16.9 %
Vitamin B-12 7.4 %
Vitamin B-6 4.1 %
Vitamin C 2.8 %
Vitamin D 0.6 %
Vitamin E 1.5 %
Calcium 42.1 %
Copper 4.2 %
Folate 4.3 %
Iron 4.4 %
Magnesium 7.5 %
Manganese 7.6 %
Niacin 3.2 %
Pantothenic Acid 6.9 %
Phosphorus 33.0 %
Riboflavin 24.6 %
Selenium 11.4 %
Thiamin 6.9 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mom Lee's Baked Macaroni & Cheese

View the full Mom Lee's Baked Macaroni & Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mom Lee's Baked Macaroni & Cheese

95 calories of Cheese Soup, (0.17 can (11 oz), prepared)

84 calories of Milk, canned, evaporated, (0.17 can (13 oz))

77 calories of Cheddar Cheese, (0.17 cup, shredded)

48 calories of Mueller's Penne Rigate pasta, (0.17 cup)

17 calories of Bread crumbs, dry, grated, plain, (0.04 cup)


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