Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 271.1
Total Fat 2.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 175.0 mg
Potassium 10.5 mg
Total Carbohydrate 50.1 g
Dietary Fiber 8.4 g
Sugars 5.0 g
Protein 10.5 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.2 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.4 %
Copper 0.4 %
Folate 0.1 %
Iron 1.1 %
Magnesium 0.4 %
Manganese 2.2 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 0.1 %
Selenium 0.0 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta e Ceci

View the full Pasta e Ceci Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta e Ceci

135 calories of Macaroni (PC Blue Menu 100% whole grain), (0.50 serving)

90 calories of Chick Peas (no name), (0.43 cup)

36 calories of tomatoes, diced (PC - no salt), (0.60 cup)

8 calories of Garlic, minced, (0.80 tsp)

2 calories of Pepper, black, (0.10 tbsp)

0 calories of Basil, (0.20 tbsp)


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