Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 467.8
Total Fat 12.7 g
Saturated Fat 0.7 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 5.4 g
Cholesterol 0.0 mg
Sodium 18.6 mg
Potassium 525.2 mg
Total Carbohydrate 79.3 g
Dietary Fiber 5.4 g
Sugars 0.0 g
Protein 8.5 g
Vitamin A 22.4 %
Vitamin B-12 0.0 %
Vitamin B-6 11.8 %
Vitamin C 38.5 %
Vitamin D 0.0 %
Vitamin E 13.3 %
Calcium 2.5 %
Copper 25.1 %
Folate 10.6 %
Iron 9.5 %
Magnesium 27.0 %
Manganese 14.9 %
Niacin 26.2 %
Pantothenic Acid 5.3 %
Phosphorus 7.0 %
Riboflavin 6.0 %
Selenium 1.7 %
Thiamin 21.3 %
Zinc 14.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato Onion Brown Rice

View the full Tomato Onion Brown Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato Onion Brown Rice

300 calories of Rice, Kraft Minute Whole Grain Brown Rice, (1 cup)

80 calories of Canola Oil, (2 1tsp)

38 calories of Red Ripe Tomatoes, (1 cup, chopped or sliced)

30 calories of Onions, raw, (0.50 cup, chopped)


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