Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 275.6
Total Fat 3.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.9 g
Cholesterol 69.7 mg
Sodium 1,053.0 mg
Potassium 546.9 mg
Total Carbohydrate 23.3 g
Dietary Fiber 2.4 g
Sugars 3.0 g
Protein 35.3 g
Vitamin A 8.1 %
Vitamin B-12 11.7 %
Vitamin B-6 34.9 %
Vitamin C 16.0 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 4.0 %
Copper 13.3 %
Folate 3.4 %
Iron 10.4 %
Magnesium 14.4 %
Manganese 15.0 %
Niacin 85.2 %
Pantothenic Acid 10.4 %
Phosphorus 31.3 %
Riboflavin 10.0 %
Selenium 34.3 %
Thiamin 9.6 %
Zinc 11.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chicken & Rice

View the full Crock Pot Chicken & Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chicken & Rice

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

75 calories of Rice, Kraft Minute Whole Grain Brown Rice, (0.25 cup)

19 calories of Del Monte Petite Cut Diced Tomatoes, (0.38 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))


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