Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 245.1
Total Fat 1.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 468.1 mg
Potassium 66.0 mg
Total Carbohydrate 49.0 g
Dietary Fiber 1.9 g
Sugars 2.9 g
Protein 6.9 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 1.1 %
Copper 4.8 %
Folate 26.1 %
Iron 15.6 %
Magnesium 3.5 %
Manganese 21.5 %
Niacin 19.2 %
Pantothenic Acid 2.6 %
Phosphorus 6.3 %
Riboflavin 17.7 %
Selenium 30.6 %
Thiamin 31.8 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home Made Bagels

View the full Home Made Bagels Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home Made Bagels

150 calories of Flour, white, (0.33 cup)

64 calories of Wheat flour, white, bread, enriched, (0.13 cup)

8 calories of Olive Oil, (0.07 tbsp)

8 calories of barley malt syrup, (0.13 tbsp)

6 calories of Granulated Sugar, (0.40 tsp)

4 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.07 serving)

1 calories of Yeast, bakers, (0.02 ounce)

0 calories of Water, tap, (0.15 cup (8 fl oz))

0 calories of Salt, (0.07 tbsp)


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