Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 78.8
Total Fat 3.4 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 7.8 mg
Sodium 114.0 mg
Potassium 470.2 mg
Total Carbohydrate 11.2 g
Dietary Fiber 4.2 g
Sugars 0.4 g
Protein 3.3 g
Vitamin A 12.4 %
Vitamin B-12 0.1 %
Vitamin B-6 17.9 %
Vitamin C 87.7 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 5.5 %
Copper 5.0 %
Folate 17.7 %
Iron 9.2 %
Magnesium 6.7 %
Manganese 15.6 %
Niacin 4.0 %
Pantothenic Acid 7.5 %
Phosphorus 7.0 %
Riboflavin 5.7 %
Selenium 2.0 %
Thiamin 6.2 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower Soup

View the full Cauliflower Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower Soup

27 calories of Cauliflower, raw, (0.13 head, large (6-7" dia))

25 calories of Butter, unsalted, (0.25 tbsp)

16 calories of Onions, raw, (0.38 medium (2-1/2" dia))

4 calories of Garlic powder, (0.13 tbsp)

3 calories of Paprika, (0.13 tbsp)

2 calories of Campbell's low sodium chicken broth, (0.13 cup)

2 calories of Thyme, ground, (0.13 tbsp)

1 calories of Pepper, white, (0.13 tsp)

1 calories of Sage, ground, (0.13 tbsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Water, tap, (0.75 cup (8 fl oz))


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