Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 193.0
Total Fat 12.4 g
Saturated Fat 7.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.7 g
Cholesterol 86.9 mg
Sodium 225.7 mg
Potassium 127.4 mg
Total Carbohydrate 16.8 g
Dietary Fiber 0.2 g
Sugars 10.0 g
Protein 8.3 g
Vitamin A 9.8 %
Vitamin B-12 8.1 %
Vitamin B-6 3.2 %
Vitamin C 1.5 %
Vitamin D 1.6 %
Vitamin E 1.2 %
Calcium 7.5 %
Copper 1.4 %
Folate 4.8 %
Iron 7.7 %
Magnesium 2.0 %
Manganese 2.5 %
Niacin 1.6 %
Pantothenic Acid 1.9 %
Phosphorus 11.6 %
Riboflavin 14.7 %
Selenium 9.7 %
Thiamin 2.1 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low GI Cheesecake

View the full Low GI Cheesecake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low GI Cheesecake

139 calories of Low fat cream cheese, (0.25 cup)

21 calories of Graham Crackers, plain, honey, or cinnamon, (0.06 cup, crushed)

18 calories of Egg, fresh, whole, raw, (0.25 large)

8 calories of Agave Nectar, (0.50 serving)

5 calories of Vanilla Extract, (0.13 tbsp)

0 calories of Lemon Juice, (0.06 fl oz)


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