Nutrition Facts
Servings Per Recipe: 21
Serving Size: 1 serving
Amount Per Serving
Calories 159.6
Total Fat 1.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 20.2 mg
Sodium 225.8 mg
Potassium 85.3 mg
Total Carbohydrate 35.1 g
Dietary Fiber 2.3 g
Sugars 16.2 g
Protein 3.9 g
Vitamin A 5.7 %
Vitamin B-12 9.2 %
Vitamin B-6 9.2 %
Vitamin C 0.1 %
Vitamin D 4.0 %
Vitamin E 0.3 %
Calcium 1.2 %
Copper 4.4 %
Folate 15.8 %
Iron 19.8 %
Magnesium 6.4 %
Manganese 6.5 %
Niacin 12.9 %
Pantothenic Acid 1.2 %
Phosphorus 7.6 %
Riboflavin 14.4 %
Selenium 9.4 %
Thiamin 16.4 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Bran Muffins

View the full Buttermilk Bran Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Bran Muffins

55 calories of Flour, white, (0.12 cup)

53 calories of Granulated Sugar, (0.07 cup)

32 calories of Post Bran Flakes Cereal, (10.14 grams)

11 calories of Buttermilk, (0.10 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

0 calories of Cinnamon, ground, (0.07 tsp)

0 calories of Baking Soda, (0.07 tsp)

0 calories of Salt, (0.02 tsp)


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