Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 355.6 | Total Fat | 22.4 g |
---|---|
Saturated Fat | 4.0 g |
Polyunsaturated Fat | 2.3 g |
Monounsaturated Fat | 10.5 g |
Cholesterol | 261.2 mg |
Sodium | 1,049.6 mg |
Potassium | 548.2 mg |
Total Carbohydrate | 11.9 g |
Dietary Fiber | 6.3 g |
Sugars | 3.1 g |
Protein | 27.8 g |
Vitamin A | 9.6 % | Vitamin B-12 | 9.3 % |
---|---|
Vitamin B-6 | 15.7 % |
Vitamin C | 13.9 % |
Vitamin D | 0.0 % |
Vitamin E | 9.4 % |
Calcium | 4.0 % |
Copper | 9.1 % |
Folate | 24.8 % |
Iron | 10.5 % |
Magnesium | 8.5 % |
Manganese | 7.4 % |
Niacin | 8.5 % |
Pantothenic Acid | 19.8 % |
Phosphorus | 14.3 % |
Riboflavin | 23.0 % |
Selenium | 22.5 % |
Thiamin | 6.9 % |
Zinc | 7.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tuna Avocado Salad
View the full Tuna Avocado Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tuna Avocado Salad
144 calories of Avocados, California (Haas), (0.50 fruit without skin and seeds)
105 calories of Starkist chunk light Tuna in water (3 oz can), (1.50 serving)
78 calories of Hard Boiled Egg, (1 large)
20 calories of Kraft Miracle Whip Light Dressing, (1 tbsp)
7 calories of Dill Pickles, (1 small)
Calories per serving of Tuna Avocado Salad
144 calories of Avocados, California (Haas), (0.50 fruit without skin and seeds)
105 calories of Starkist chunk light Tuna in water (3 oz can), (1.50 serving)
78 calories of Hard Boiled Egg, (1 large)
20 calories of Kraft Miracle Whip Light Dressing, (1 tbsp)
7 calories of Dill Pickles, (1 small)
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