Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 193.4 | Total Fat | 7.6 g |
---|---|
Saturated Fat | 1.8 g |
Polyunsaturated Fat | 3.6 g |
Monounsaturated Fat | 1.9 g |
Cholesterol | 0.0 mg |
Sodium | 330.1 mg |
Potassium | 16.9 mg |
Total Carbohydrate | 27.0 g |
Dietary Fiber | 1.4 g |
Sugars | 8.6 g |
Protein | 2.9 g |
Vitamin A | 8.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.3 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.3 % |
Copper | 1.2 % |
Folate | 7.2 % |
Iron | 6.5 % |
Magnesium | 0.9 % |
Manganese | 5.4 % |
Niacin | 4.6 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 1.7 % |
Riboflavin | 4.6 % |
Selenium | 7.6 % |
Thiamin | 8.2 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Starbucks Oatcake
View the full Starbucks Oatcake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Starbucks Oatcake
66 calories of Parkay, Original Spread Margarine, 1 Tbsp, (0.83 serving)
59 calories of Flour, white, (0.13 cup)
39 calories of Quaker Oats - Quick 1 Minute - Dry, (0.13 cup)
30 calories of Granulated Sugar, (0.04 cup)
0 calories of Salt, (0.08 tsp)
0 calories of Baking Soda, (0.04 tsp)
0 calories of Water, tap, (0.02 cup (8 fl oz))
Calories per serving of Starbucks Oatcake
66 calories of Parkay, Original Spread Margarine, 1 Tbsp, (0.83 serving)
59 calories of Flour, white, (0.13 cup)
39 calories of Quaker Oats - Quick 1 Minute - Dry, (0.13 cup)
30 calories of Granulated Sugar, (0.04 cup)
0 calories of Salt, (0.08 tsp)
0 calories of Baking Soda, (0.04 tsp)
0 calories of Water, tap, (0.02 cup (8 fl oz))
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