Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 198.2
Total Fat 2.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.5 g
Cholesterol 0.0 mg
Sodium 267.9 mg
Potassium 160.5 mg
Total Carbohydrate 42.6 g
Dietary Fiber 1.4 g
Sugars 20.0 g
Protein 2.3 g
Vitamin A 3.1 %
Vitamin B-12 0.0 %
Vitamin B-6 10.6 %
Vitamin C 5.4 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 0.5 %
Copper 3.2 %
Folate 10.3 %
Iron 5.5 %
Magnesium 3.6 %
Manganese 9.1 %
Niacin 6.5 %
Pantothenic Acid 1.7 %
Phosphorus 2.7 %
Riboflavin 7.8 %
Selenium 9.8 %
Thiamin 10.9 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread (double)

View the full Banana Bread (double) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread (double)

76 calories of Granulated Sugar, (0.10 cup)

68 calories of Flour, white, (0.15 cup)

32 calories of Banana, fresh, (0.35 small (6" to 6-7/8" long))

20 calories of Parkay, Original Spread Margarine, 1 Tbsp, (0.25 serving)

0 calories of Salt, (0.05 tsp)

0 calories of Baking Soda, (0.10 tsp)


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