Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 216.1
Total Fat 8.9 g
Saturated Fat 2.0 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 2.5 g
Cholesterol 200.6 mg
Sodium 420.0 mg
Potassium 121.1 mg
Total Carbohydrate 22.3 g
Dietary Fiber 5.5 g
Sugars 3.2 g
Protein 16.2 g
Vitamin A 5.7 %
Vitamin B-12 8.7 %
Vitamin B-6 3.8 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 12.7 %
Copper 4.2 %
Folate 7.8 %
Iron 13.3 %
Magnesium 8.5 %
Manganese 20.1 %
Niacin 8.9 %
Pantothenic Acid 6.8 %
Phosphorus 15.1 %
Riboflavin 19.3 %
Selenium 27.2 %
Thiamin 13.4 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthier Egg Salad

View the full Healthier Egg Salad Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthier Egg Salad

90 calories of Sara Lee Delightful Whole Wheat Bread (2 slices per serv), (1 serving)

73 calories of Hard Boiled Egg, (0.94 large)

39 calories of Tofu, extra firm, (0.09 block)

8 calories of Kraft Mayo Fat Free Mayonnaise Salad Dressing (16g), (0.81 tbsp)

5 calories of Pickle Relish, (0.25 tbsp)


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