Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 358.0
Total Fat 17.2 g
Saturated Fat 5.9 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 8.4 g
Cholesterol 71.0 mg
Sodium 149.0 mg
Potassium 541.9 mg
Total Carbohydrate 28.4 g
Dietary Fiber 3.7 g
Sugars 0.3 g
Protein 24.5 g
Vitamin A 22.7 %
Vitamin B-12 6.2 %
Vitamin B-6 29.4 %
Vitamin C 37.1 %
Vitamin D 0.0 %
Vitamin E 9.6 %
Calcium 8.8 %
Copper 24.2 %
Folate 40.7 %
Iron 17.9 %
Magnesium 14.8 %
Manganese 29.4 %
Niacin 42.8 %
Pantothenic Acid 10.5 %
Phosphorus 29.1 %
Riboflavin 24.5 %
Selenium 18.4 %
Thiamin 23.8 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Smitten Kitchen's Asparagus, Goat Cheese and Lemon Pasta


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Smitten Kitchen's Asparagus, Goat Cheese and Lemon Pasta

267 calories of Pasta, cooked, (2.67 oz)

80 calories of Extra Virgin Olive Oil, (0.67 tbsp)

76 calories of Goat Cheese, Soft, (1 oz)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

17 calories of Asparagus, fresh, (75.60 grams)

10 calories of Tomatoes, red, ripe, raw, year round average, (0.33 cup cherry tomatoes)

5 calories of Tarragon, ground, (0.33 tbsp)

0 calories of Lemon Peel, (0.17 tbsp)


No nutrition or calorie comments found.