If you have Thanksgiving leftovers, this recipe is for you!
Think cranberry sauce is only for Thanksgiving--this recipe makes you think again!
Great salad even for summer, I call this "Thanksgiving" salad because all of the ingredients remind me of elements of a Thanksgiving dinner.
These smell like Thanksgiving day!
Perfect for Thanksgiving and Christmas
A great side dish for Thanksgiving dinner.
A great use of leftover Thanksgiving turkey - fast and cheap!
Stuffed pumpkin, thanksgiving flavors!
Great way to use up leftover Thanksgiving turkey!
I make this annually for Thanksgiving, and no one can believe it's not the original recipe for pumpkin pie.
This is a family recipe, and EVERYONE, even people who say they don't like brussels sprouts, LOVES it! Try it at home - it's low-cal and high in fiber and nutrients.
mmm cheeeesyyyy
This is a family recipe. I added pumpkin to hide some vitamins for my kids and improve the color.
A delicious vegan alternative to chocolate cream pie- it's so rick, you only need a small slice.
Kid prepared and approved! I am always looking for a salad that my kids can make and then devour. This is a winner for kids and moms.
Buck tradition this Thanksgiving and forgo standard pumpkin pie. Instead, whip up a smooth, spicy and low-calorie flan.
A re-working of the traditional Thanksgiving side dish. Extra Mushrooms and garlic hide the fact that you are using low-fat dairy products.
Especially good for Thanksgiving or other winter holidays. Watch out for brothers-in-law who steal all the pearl onions!
This is the yummiest way to have Thanksgiving without the holiday...Very filling and delicious with lots of the flavors of home.
This is really good, we usually have it at Thanksgiving and Christmas. I just decided to have it anytime.
I make this at thanksgiving time and its simply delicious and healthier and a lot less soduim than stove top or other boxed stuffing with seasonings
Vegetarians deserve silky, rich gravy on Thanksgiving, too. Try serving this decadent version!
A good use of the left over turkey from Thanksgiving or just to have at any time.
This dish is simple and quick--you'll love it. Serve it for Thanksgiving or any night of the week.
We've bumped up the nutrition--and kept all the flavor--of this traditional Italian pizza with tomato, sliced mozzarella, basil, and olive oil.
Single batch to make 40 cookies - for nutritional count purposes