Turkey Gumbo Soup
Nutritional Info
- Amount Per Serving
- Calories: 154.0
- Total Fat: 3.1 g
- Cholesterol: 33.1 mg
- Sodium: 1,015.0 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 2.4 g
- Protein: 21.4 g
View full nutritional breakdown of Turkey Gumbo Soup calories by ingredient
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Introduction
If you have Thanksgiving leftovers, this recipe is for you! If you have Thanksgiving leftovers, this recipe is for you!Ingredients
- 3 cups turkey or chicken broth
- 1/2 cup onion, chopped
- 1/4 cup celery, chopped
- 10-ounce bag of frozen okra, cut
- 16-ounce can of tomatoes
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/4 cup rice, uncooked
- 2 cups turkey, cooked and diced
Directions
1. Heat broth to boiling.
2. Add vegetables, seasonings, rice, and turkey.
3. Cover and cook slowly 15 minutes, until vegetables and rice are tender.
Makes 6 servings.
2. Add vegetables, seasonings, rice, and turkey.
3. Cover and cook slowly 15 minutes, until vegetables and rice are tender.
Makes 6 servings.
Member Ratings For This Recipe
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CD6331202
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