Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 136.2
Total Fat 6.2 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.5 mg
Sodium 747.1 mg
Potassium 153.5 mg
Total Carbohydrate 19.8 g
Dietary Fiber 2.0 g
Sugars 12.8 g
Protein 4.6 g
Vitamin A 1.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 21.7 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 3.6 %
Copper 1.6 %
Folate 2.0 %
Iron 4.0 %
Magnesium 1.7 %
Manganese 2.8 %
Niacin 0.5 %
Pantothenic Acid 0.6 %
Phosphorus 1.5 %
Riboflavin 1.0 %
Selenium 0.4 %
Thiamin 1.2 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Calorie Dill Potato Salad

View the full Low Calorie Dill Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Calorie Dill Potato Salad

60 calories of Best Foods, Reduced Fat Mayonnaise, (3 tbsp)

46 calories of Red Potatoe, 1 medium, (0.38 serving)

11 calories of EGG WHITES (All Whites 100% liquid egg whites), (0.38 serving)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Mountain High All Natural Low Fat Yogurt - Plain, (0.03 cup)

3 calories of Dill Pickles, (0.13 large (4" long))

2 calories of Celery, raw, (0.13 cup, diced)

2 calories of Grey Poupon Dijon Mustard, (0.38 tsp)

1 calories of Dill weed, dried, (0.25 tsp)

0 calories of white vinager, (0.25 tbsp)

0 calories of French's Classic Yellow Mustard, (0.38 tsp)

0 calories of Kosher Salt, (0.03 tsp)

0 calories of Black Pepper (Ground), (0.06 tsp)


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