Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 170.9
Total Fat 7.0 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.3 g
Cholesterol 38.6 mg
Sodium 375.3 mg
Potassium 84.0 mg
Total Carbohydrate 26.8 g
Dietary Fiber 7.8 g
Sugars 3.1 g
Protein 6.3 g
Vitamin A 3.6 %
Vitamin B-12 11.5 %
Vitamin B-6 10.6 %
Vitamin C 4.5 %
Vitamin D 7.4 %
Vitamin E 3.8 %
Calcium 14.7 %
Copper 0.1 %
Folate 1.0 %
Iron 11.1 %
Magnesium 4.3 %
Manganese 0.2 %
Niacin 10.0 %
Pantothenic Acid 1.1 %
Phosphorus 6.6 %
Riboflavin 12.7 %
Selenium 3.9 %
Thiamin 10.4 %
Zinc 10.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Pancakes

View the full Whole Wheat Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Pancakes

61 calories of Whole Wheat Flour, (0.15 cup)

48 calories of Olive Oil, (0.40 tbsp)

24 calories of Fiber One Bran Cereal - Original, (0.20 cup)

20 calories of Skim Milk, (0.25 cup)

13 calories of Egg, fresh, whole, raw, (0.20 medium)

2 calories of Vanilla Extract, (0.20 tsp)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Baking Soda, (0.10 tsp)

0 calories of Salt, (0.05 tsp)


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