Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 38.9 | Total Fat | 0.8 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 0.0 mg |
Sodium | 28.9 mg |
Potassium | 15.1 mg |
Total Carbohydrate | 6.2 g |
Dietary Fiber | 0.0 g |
Sugars | 5.3 g |
Protein | 0.1 g |
Vitamin A | 2.5 % | Vitamin B-12 | 3.3 % |
---|---|
Vitamin B-6 | 7.0 % |
Vitamin C | 1.0 % |
Vitamin D | 2.5 % |
Vitamin E | 1.7 % |
Calcium | 0.4 % |
Copper | 0.4 % |
Folate | 0.3 % |
Iron | 0.3 % |
Magnesium | 0.3 % |
Manganese | 1.3 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.4 % |
Riboflavin | 0.1 % |
Selenium | 0.3 % |
Thiamin | 0.3 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Balsamic Glaze(use on chicken, steak, saefood, veggies)
View the full Balsamic Glaze(use on chicken, steak, saefood, veggies) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Balsamic Glaze(use on chicken, steak, saefood, veggies)
27 calories of balsamic vinegar, (2.67 tablespoon)
9 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.17 serving)
2 calories of Shallots, (0.33 tbsp chopped)
1 calories of Garlic, (0.33 clove)
0 calories of Water, tap, (0.17 cup (8 fl oz))
Calories per serving of Balsamic Glaze(use on chicken, steak, saefood, veggies)
27 calories of balsamic vinegar, (2.67 tablespoon)
9 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.17 serving)
2 calories of Shallots, (0.33 tbsp chopped)
1 calories of Garlic, (0.33 clove)
0 calories of Water, tap, (0.17 cup (8 fl oz))
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