Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 135.7
Total Fat 0.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 25.5 mg
Sodium 131.5 mg
Potassium 513.2 mg
Total Carbohydrate 24.5 g
Dietary Fiber 4.5 g
Sugars 3.0 g
Protein 9.9 g
Vitamin A 77.6 %
Vitamin B-12 0.0 %
Vitamin B-6 11.1 %
Vitamin C 67.1 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 5.4 %
Copper 6.6 %
Folate 35.5 %
Iron 11.0 %
Magnesium 6.2 %
Manganese 14.4 %
Niacin 9.5 %
Pantothenic Acid 3.7 %
Phosphorus 6.1 %
Riboflavin 7.5 %
Selenium 2.1 %
Thiamin 16.2 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Vegetable Soup (with Pasta)

View the full Chicken Vegetable Soup (with Pasta) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Vegetable Soup (with Pasta)

64 calories of scoobi do pasta dry pasta, (18.27 gram(s))

22 calories of compliments seasoned chicken breasts, (31.09 gram(s))

9 calories of Carrots, raw, (0.18 cup, chopped)

7 calories of Onions, raw, (0.11 cup, chopped)

7 calories of Turnips, (0.18 cup, cubes)

6 calories of Asparagus, fresh, (0.20 cup)

6 calories of Green Beans (snap), (0.18 cup)

5 calories of Cauliflower, raw, (0.18 cup)

3 calories of Celery, raw, (0.18 cup, diced)

3 calories of Green Peppers (bell peppers), (0.09 cup, chopped)

2 calories of Bok Choy, raw-shreaded, (0.18 cup)

1 calories of Garlic, (0.27 cloves)

1 calories of Parsley, (0.05 cup)

0 calories of ginger minced, (0.09 tsp)

0 calories of Pepper, black, (0.07 tsp)


Nutrition & Calorie Comments  

I found it tasted kinda of bland so I put some salt in it.