Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 137.3
Total Fat 5.2 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.8 g
Cholesterol 29.6 mg
Sodium 576.4 mg
Potassium 377.0 mg
Total Carbohydrate 9.0 g
Dietary Fiber 0.8 g
Sugars 3.0 g
Protein 12.0 g
Vitamin A 0.0 %
Vitamin B-12 28.8 %
Vitamin B-6 12.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 0.3 %
Copper 2.1 %
Folate 1.0 %
Iron 6.4 %
Magnesium 3.0 %
Manganese 0.4 %
Niacin 13.4 %
Pantothenic Acid 1.9 %
Phosphorus 11.2 %
Riboflavin 5.0 %
Selenium 14.7 %
Thiamin 4.2 %
Zinc 13.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Flank Steak

View the full Crock Pot Flank Steak Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Flank Steak

87 calories of Flank Steak, (2 oz)

23 calories of Campbell's Healthy Request, Tomato Soup, (0.13 cup)

18 calories of Healthy Request Cream of Mushroom Soup, (0.13 cup)

10 calories of Lipton Onion Soup Mix-Dry (whole packet), (0.13 serving)


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