Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 405.9
Total Fat 9.5 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.5 g
Cholesterol 56.7 mg
Sodium 697.5 mg
Potassium 639.7 mg
Total Carbohydrate 45.9 g
Dietary Fiber 3.5 g
Sugars 0.9 g
Protein 31.8 g
Vitamin A 5.8 %
Vitamin B-12 57.7 %
Vitamin B-6 32.0 %
Vitamin C 9.4 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 4.9 %
Copper 14.2 %
Folate 32.8 %
Iron 26.2 %
Magnesium 14.8 %
Manganese 29.3 %
Niacin 40.0 %
Pantothenic Acid 6.6 %
Phosphorus 32.6 %
Riboflavin 20.0 %
Selenium 73.5 %
Thiamin 29.6 %
Zinc 39.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Beef Stir Fry

View the full Asian Beef Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Beef Stir Fry

221 calories of Spaghetti, cooked without added salt (pasta), (1 cup)

175 calories of Flank Steak, (0.25 lb)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Kikkoman Lite Soy Sauce, (1 tbsp)

7 calories of Celery, cooked, (1 stalks)

3 calories of Garlic, (0.75 cloves)

3 calories of Cabbage, napa, (0.25 cup)


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