Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 144.6
Total Fat 8.9 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.7 g
Cholesterol 27.3 mg
Sodium 564.9 mg
Potassium 99.8 mg
Total Carbohydrate 14.0 g
Dietary Fiber 1.2 g
Sugars 3.0 g
Protein 3.6 g
Vitamin A 9.8 %
Vitamin B-12 3.3 %
Vitamin B-6 2.5 %
Vitamin C 17.5 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 2.5 %
Copper 1.9 %
Folate 6.0 %
Iron 3.7 %
Magnesium 2.7 %
Manganese 1.6 %
Niacin 3.9 %
Pantothenic Acid 2.2 %
Phosphorus 4.7 %
Riboflavin 2.9 %
Selenium 2.8 %
Thiamin 1.3 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in BRUNSWICK STEW

View the full BRUNSWICK STEW Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of BRUNSWICK STEW

65 calories of Butter, unsalted, (0.08 stick)

24 calories of Corn, sweet yellow, canned, cream style, (0.13 cup)

17 calories of Beef brisket, (0.25 oz)

14 calories of Yellow Sweet Corn, Canned, (0.08 can (12 oz) yields)

13 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.25 serving)

10 calories of Green Beans French style canned, (0.25 cup)


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