Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 299.4
Total Fat 13.3 g
Saturated Fat 8.0 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.4 g
Cholesterol 213.1 mg
Sodium 202.5 mg
Potassium 323.9 mg
Total Carbohydrate 39.3 g
Dietary Fiber 6.5 g
Sugars 0.8 g
Protein 9.9 g
Vitamin A 7.8 %
Vitamin B-12 10.7 %
Vitamin B-6 8.9 %
Vitamin C 13.0 %
Vitamin D 6.5 %
Vitamin E 5.0 %
Calcium 10.9 %
Copper 6.0 %
Folate 12.6 %
Iron 10.9 %
Magnesium 6.8 %
Manganese 18.6 %
Niacin 5.4 %
Pantothenic Acid 9.8 %
Phosphorus 16.1 %
Riboflavin 23.1 %
Selenium 33.8 %
Thiamin 11.0 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caramel Apple Breakfast Casserole

View the full Caramel Apple Breakfast Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caramel Apple Breakfast Casserole

72 calories of Egg, fresh, whole, raw, (1 large)

66 calories of Apples, fresh with skin, (0.60 large (3-1/4" dia) (approx 2 per lb))

56 calories of Coconut Oil, (0.03 cup)

50 calories of Bread, reduced-calorie, wheat, (1 slice)

25 calories of Brown Sugar, (0.03 cup, packed)

12 calories of Milk, nonfat, (0.15 cup)

1 calories of Cinnamon, ground, (0.20 tsp)

1 calories of Nutmeg, ground, (0.10 tsp)


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