Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 371.3 | Total Fat | 5.2 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 120.0 mg |
Sodium | 1,171.9 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 24.9 g |
Dietary Fiber | 0.6 g |
Sugars | 4.8 g |
Protein | 54.9 g |
Vitamin A | 12.8 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 8.8 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 17.7 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 10.3 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bruschetta Chicken Bake
View the full Bruschetta Chicken Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bruschetta Chicken Bake
220 calories of Tyson boneless, skinless chicken breast, (8 oz)
110 calories of Chef's Cupboard Stuffing Mix-Chicken, 1/6 box, (1 serving)
48 calories of HyVee 2% Milk Shredded Mozzarella Cheese, (0.17 cup)
15 calories of Happy Harvest Diced Tomatoes, (0.29 cup)
0 calories of Aldi Minced Garlic, (0.33 tsp)
0 calories of basil, dried, (0.17 tsp)
Calories per serving of Bruschetta Chicken Bake
220 calories of Tyson boneless, skinless chicken breast, (8 oz)
110 calories of Chef's Cupboard Stuffing Mix-Chicken, 1/6 box, (1 serving)
48 calories of HyVee 2% Milk Shredded Mozzarella Cheese, (0.17 cup)
15 calories of Happy Harvest Diced Tomatoes, (0.29 cup)
0 calories of Aldi Minced Garlic, (0.33 tsp)
0 calories of basil, dried, (0.17 tsp)
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