Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 518.7
Total Fat 23.1 g
Saturated Fat 6.0 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 11.8 g
Cholesterol 134.5 mg
Sodium 453.8 mg
Potassium 981.5 mg
Total Carbohydrate 23.5 g
Dietary Fiber 5.3 g
Sugars 9.0 g
Protein 51.6 g
Vitamin A 25.9 %
Vitamin B-12 71.9 %
Vitamin B-6 49.1 %
Vitamin C 74.6 %
Vitamin D 3.0 %
Vitamin E 8.6 %
Calcium 10.6 %
Copper 19.3 %
Folate 12.4 %
Iron 38.6 %
Magnesium 18.4 %
Manganese 14.8 %
Niacin 41.7 %
Pantothenic Acid 11.3 %
Phosphorus 45.2 %
Riboflavin 33.8 %
Selenium 74.6 %
Thiamin 23.7 %
Zinc 69.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Style Beef Stew

View the full Italian Style Beef Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Style Beef Stew

305 calories of Beef, top sirloin, (5.33 oz)

80 calories of Olive Oil, (0.67 tbsp)

53 calories of Sauce, Bertolli Tomato and Basil Spaghetti Sauce, (0.33 cup)

32 calories of Potato, raw, (0.22 medium (2-1/4" to 3-1/4" dia.))

24 calories of Peas, frozen, (0.22 cup)

10 calories of Onions, raw, (0.22 cup, sliced)

4 calories of Peppers, sweet, red, raw, sliced, (0.11 cup)

3 calories of Mushrooms, fresh, (0.22 cup, pieces or slices)

3 calories of Garlic, (0.67 tsp)


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