Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 94.6
Total Fat 0.5 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.4 g
Cholesterol 1.7 mg
Sodium 352.1 mg
Potassium 741.8 mg
Total Carbohydrate 20.3 g
Dietary Fiber 3.0 g
Sugars 1.9 g
Protein 3.3 g
Vitamin A 121.8 %
Vitamin B-12 2.9 %
Vitamin B-6 13.6 %
Vitamin C 65.2 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 5.4 %
Copper 15.1 %
Folate 8.1 %
Iron 8.8 %
Magnesium 8.5 %
Manganese 26.9 %
Niacin 16.6 %
Pantothenic Acid 3.6 %
Phosphorus 13.2 %
Riboflavin 6.4 %
Selenium 4.3 %
Thiamin 7.9 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jen's Kale and Potato Soup

View the full Jen's Kale and Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jen's Kale and Potato Soup

66 calories of Red Potato, (94.50 grams)

12 calories of Kale, (0.33 cup, chopped)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

3 calories of Chicken Broth, (2.67 fl oz)

1 calories of Celery, raw, (0.17 stalk, medium (7-1/2" - 8" long))

0 calories of Pepper, black, (0.08 tsp)


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