Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 107.0 | Total Fat | 4.8 g |
|---|---|
| Saturated Fat | 0.8 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 0.6 g |
| Cholesterol | 33.9 mg |
| Sodium | 378.3 mg |
| Potassium | 205.2 mg |
| Total Carbohydrate | 7.2 g |
| Dietary Fiber | 0.9 g |
| Sugars | 3.0 g |
| Protein | 9.8 g |
| Vitamin A | 0.8 % | Vitamin B-12 | 2.0 % |
|---|---|
| Vitamin B-6 | 8.1 % |
| Vitamin C | 5.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.8 % |
| Calcium | 2.7 % |
| Copper | 3.8 % |
| Folate | 3.5 % |
| Iron | 5.6 % |
| Magnesium | 3.3 % |
| Manganese | 3.6 % |
| Niacin | 6.4 % |
| Pantothenic Acid | 4.8 % |
| Phosphorus | 8.3 % |
| Riboflavin | 5.6 % |
| Selenium | 19.7 % |
| Thiamin | 2.7 % |
| Zinc | 10.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in turkey salad
View the full turkey salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of turkey salad
60 calories of Turkey (dark meat), (32 grams)
32 calories of Kraft Miracle Whip Light Dressing, (1.60 tbsp)
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
4 calories of Celery, raw, (0.60 stalk, medium (7-1/2" - 8" long))
2 calories of Claussen Sweet Pickle Relish, (0.20 tbsp)
1 calories of Yellow Mustard, (0.20 tsp or 1 packet)
0 calories of Pepper, black, (1.20 dash)
0 calories of Salt, (0.60 dash)
Calories per serving of turkey salad
60 calories of Turkey (dark meat), (32 grams)
32 calories of Kraft Miracle Whip Light Dressing, (1.60 tbsp)
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
4 calories of Celery, raw, (0.60 stalk, medium (7-1/2" - 8" long))
2 calories of Claussen Sweet Pickle Relish, (0.20 tbsp)
1 calories of Yellow Mustard, (0.20 tsp or 1 packet)
0 calories of Pepper, black, (1.20 dash)
0 calories of Salt, (0.60 dash)
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