Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 172.2
Total Fat 5.7 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.0 g
Cholesterol 65.5 mg
Sodium 353.2 mg
Potassium 369.7 mg
Total Carbohydrate 17.1 g
Dietary Fiber 3.0 g
Sugars 5.1 g
Protein 13.3 g
Vitamin A 23.0 %
Vitamin B-12 22.6 %
Vitamin B-6 14.2 %
Vitamin C 19.6 %
Vitamin D 1.6 %
Vitamin E 3.9 %
Calcium 4.4 %
Copper 4.3 %
Folate 5.7 %
Iron 8.8 %
Magnesium 9.1 %
Manganese 7.7 %
Niacin 30.3 %
Pantothenic Acid 5.3 %
Phosphorus 12.0 %
Riboflavin 6.8 %
Selenium 53.6 %
Thiamin 7.8 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Tuna Cake

View the full Asian Tuna Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Tuna Cake

35 calories of Tuna, Canned in Water, drained, (0.25 can)

30 calories of Olive Oil, (0.25 tbsp)

29 calories of Squash, winter, acorn, cooked, baked, with salt, (0.25 cup, cubes)

24 calories of Sweet Chilli Sauce, (0.50 tbsp)

18 calories of Egg, fresh, whole, raw, (0.25 large)

13 calories of *Dynasty Japanese Style Bread Crumbs, Panko, (0.06 cup)

3 calories of Dynasty Sliced Water Chestnut (1/2 cup drained = 1 serving), (0.13 serving)

2 calories of Baby Carrots, raw, (0.50 medium)

1 calories of Cilantro, dried, (0.25 tbsp)

1 calories of Lime Juice, (0.13 lime yields)

1 calories of Scallions, raw, (0.25 medium (4-1/8" long))

1 calories of Garlic, (0.25 clove)

1 calories of pepper, serrano, raw, 1 pepper, 6g, (0.25 serving)


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