Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 107.0
Total Fat 4.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.7 g
Cholesterol 0.0 mg
Sodium 199.6 mg
Potassium 298.2 mg
Total Carbohydrate 14.0 g
Dietary Fiber 5.1 g
Sugars 0.3 g
Protein 4.9 g
Vitamin A 17.3 %
Vitamin B-12 1.5 %
Vitamin B-6 8.1 %
Vitamin C 75.3 %
Vitamin D 0.0 %
Vitamin E 6.6 %
Calcium 8.1 %
Copper 11.2 %
Folate 30.3 %
Iron 11.7 %
Magnesium 11.5 %
Manganese 19.8 %
Niacin 3.8 %
Pantothenic Acid 2.8 %
Phosphorus 8.7 %
Riboflavin 4.2 %
Selenium 3.0 %
Thiamin 9.8 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean and Turnip Green Soup

View the full Black Bean and Turnip Green Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean and Turnip Green Soup

57 calories of Beans, black, (0.25 cup)

30 calories of Olive Oil, (0.25 tbsp)

9 calories of Turnip Greens, (0.50 cup, chopped)

4 calories of Cumin seed, (0.19 tbsp)

4 calories of Peppers, sweet, red, fresh, (0.13 medium (approx 2-3/4" long, 2-1/2" dia))

4 calories of Swanson Chicken Broth 99% Fat Free, (0.38 cup)

2 calories of Garlic, (0.38 tsp)

0 calories of Water, tap, (0.38 cup (8 fl oz))


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