Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 371.0
Total Fat 21.2 g
Saturated Fat 8.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 9.5 g
Cholesterol 245.4 mg
Sodium 717.7 mg
Potassium 855.6 mg
Total Carbohydrate 20.4 g
Dietary Fiber 4.8 g
Sugars 6.9 g
Protein 23.4 g
Vitamin A 61.6 %
Vitamin B-12 16.1 %
Vitamin B-6 15.2 %
Vitamin C 52.1 %
Vitamin D 6.5 %
Vitamin E 9.4 %
Calcium 45.5 %
Copper 14.6 %
Folate 15.1 %
Iron 8.1 %
Magnesium 12.0 %
Manganese 15.7 %
Niacin 3.6 %
Pantothenic Acid 8.6 %
Phosphorus 41.8 %
Riboflavin 28.9 %
Selenium 34.8 %
Thiamin 7.7 %
Zinc 16.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Ragout

View the full Zucchini Ragout Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Ragout

144 calories of Mozzarella Cheese, part skim milk, (2 oz)

72 calories of Egg, fresh, whole, raw, (1 large)

60 calories of Olive Oil, (0.50 tbsp)

44 calories of 365 Organic Diced Tomatoes, (0.88 cup)

30 calories of Onions, raw, (0.50 cup, chopped)

14 calories of Zucchini, (0.50 cup, sliced)

4 calories of Pepper, red or cayenne, (0.25 tbsp)


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