Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 159.8 | Total Fat | 10.1 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 7.1 g |
| Monounsaturated Fat | 1.3 g |
| Cholesterol | 0.0 mg |
| Sodium | 2.8 mg |
| Potassium | 221.0 mg |
| Total Carbohydrate | 18.4 g |
| Dietary Fiber | 1.8 g |
| Sugars | 12.6 g |
| Protein | 2.9 g |
| Vitamin A | 0.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 6.6 % |
| Vitamin C | 1.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.9 % |
| Calcium | 2.5 % |
| Copper | 15.1 % |
| Folate | 3.8 % |
| Iron | 4.8 % |
| Magnesium | 7.6 % |
| Manganese | 28.8 % |
| Niacin | 2.3 % |
| Pantothenic Acid | 0.9 % |
| Phosphorus | 7.2 % |
| Riboflavin | 2.4 % |
| Selenium | 1.2 % |
| Thiamin | 5.5 % |
| Zinc | 3.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Yvonne's Walnut-Raisin pie crust (DF)
View the full Yvonne's Walnut-Raisin pie crust (DF) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Yvonne's Walnut-Raisin pie crust (DF)
102 calories of Walnuts, (0.13 cup, chopped)
64 calories of Raisins, (0.13 cup, packed)
Calories per serving of Yvonne's Walnut-Raisin pie crust (DF)
102 calories of Walnuts, (0.13 cup, chopped)
64 calories of Raisins, (0.13 cup, packed)
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