Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 216.4
Total Fat 8.6 g
Saturated Fat 2.7 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 7.4 g
Cholesterol 10.0 mg
Sodium 2,078.5 mg
Potassium 2,103.3 mg
Total Carbohydrate 30.9 g
Dietary Fiber 6.0 g
Sugars 4.7 g
Protein 8.4 g
Vitamin A 214.2 %
Vitamin B-12 16.8 %
Vitamin B-6 37.8 %
Vitamin C 101.3 %
Vitamin D 0.0 %
Vitamin E 16.6 %
Calcium 18.1 %
Copper 41.6 %
Folate 67.0 %
Iron 36.7 %
Magnesium 33.8 %
Manganese 115.9 %
Niacin 68.1 %
Pantothenic Acid 7.3 %
Phosphorus 44.4 %
Riboflavin 30.1 %
Selenium 19.2 %
Thiamin 16.5 %
Zinc 13.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato, Spinach and Tomato Soup

View the full Potato, Spinach and Tomato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato, Spinach and Tomato Soup

78 calories of Potato, raw, (0.75 cup diced)

60 calories of Olive Oil, (0.50 tbsp)

26 calories of Spinach, fresh, (0.40 package (10 oz))

20 calories of Chicken Broth, (2 cup (8 fl oz))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

8 calories of Canned Tomatoes, (0.25 can)

3 calories of Garlic, (0.75 tsp)

2 calories of Nutmeg, ground, (0.06 tbsp)


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