Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 303.3 | Total Fat | 16.6 g |
|---|---|
| Saturated Fat | 4.7 g |
| Polyunsaturated Fat | 3.2 g |
| Monounsaturated Fat | 4.7 g |
| Cholesterol | 326.2 mg |
| Sodium | 312.5 mg |
| Potassium | 471.8 mg |
| Total Carbohydrate | 4.5 g |
| Dietary Fiber | 0.2 g |
| Sugars | 0.5 g |
| Protein | 32.1 g |
| Vitamin A | 10.0 % | Vitamin B-12 | 94.2 % |
|---|---|
| Vitamin B-6 | 22.2 % |
| Vitamin C | 5.4 % |
| Vitamin D | 7.9 % |
| Vitamin E | 4.9 % |
| Calcium | 32.8 % |
| Copper | 7.0 % |
| Folate | 12.7 % |
| Iron | 11.3 % |
| Magnesium | 12.2 % |
| Manganese | 4.1 % |
| Niacin | 38.1 % |
| Pantothenic Acid | 14.4 % |
| Phosphorus | 52.3 % |
| Riboflavin | 32.1 % |
| Selenium | 84.1 % |
| Thiamin | 5.4 % |
| Zinc | 12.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Salmon Patties
View the full Salmon Patties Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Salmon Patties
158 calories of Pink Salmon (canned), (0.25 can)
87 calories of Egg, fresh, whole, raw, (0.25 cup (4.86 large eggs))
17 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.50 tbsp)
17 calories of Parmesan Cheese, grated, (0.75 tbsp)
9 calories of Melba Toast, Wheat, (0.50 toast)
2 calories of Lime Juice, (0.25 lime yields)
1 calories of Garlic, (0.25 clove)
0 calories of Cilantro, raw, (0.50 tbsp)
Calories per serving of Salmon Patties
158 calories of Pink Salmon (canned), (0.25 can)
87 calories of Egg, fresh, whole, raw, (0.25 cup (4.86 large eggs))
17 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.50 tbsp)
17 calories of Parmesan Cheese, grated, (0.75 tbsp)
9 calories of Melba Toast, Wheat, (0.50 toast)
2 calories of Lime Juice, (0.25 lime yields)
1 calories of Garlic, (0.25 clove)
0 calories of Cilantro, raw, (0.50 tbsp)
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