Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 301.7
Total Fat 4.5 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 15.0 mg
Sodium 728.2 mg
Potassium 936.3 mg
Total Carbohydrate 54.3 g
Dietary Fiber 3.9 g
Sugars 1.9 g
Protein 11.8 g
Vitamin A 2.6 %
Vitamin B-12 0.0 %
Vitamin B-6 38.0 %
Vitamin C 53.2 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 4.6 %
Copper 25.7 %
Folate 5.2 %
Iron 6.1 %
Magnesium 15.0 %
Manganese 24.8 %
Niacin 16.1 %
Pantothenic Acid 13.0 %
Phosphorus 12.4 %
Riboflavin 3.4 %
Selenium 2.2 %
Thiamin 16.7 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Potato Soup (WW recipe)

View the full Baked Potato Soup (WW recipe) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Potato Soup (WW recipe)

211 calories of Baked Potato (baked potatoes), (226.83 grams)

25 calories of Butterball Turkey Bacon (1 slice), (1 serving)

20 calories of Daisy Light Sour Cream, (1 tbsp)

19 calories of Kraft 2% Milkfat Shredded Cheddar Cheese, (0.06 cup)

13 calories of Progresso 100% Natural Chicken Broth - reduced sodium, (0.67 cup)

9 calories of Garlic, (2 cloves)

2 calories of Green Onion/Scallions, (0.06 cup)

1 calories of Pepper, black, (0.17 tsp)

1 calories of Thyme, fresh, (0.75 tsp)

0 calories of Salt, (0.08 tsp)


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