Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 124.0
Total Fat 3.4 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 508.7 mg
Potassium 60.6 mg
Total Carbohydrate 18.8 g
Dietary Fiber 1.2 g
Sugars 2.3 g
Protein 4.3 g
Vitamin A 15.1 %
Vitamin B-12 0.0 %
Vitamin B-6 3.1 %
Vitamin C 49.6 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 3.5 %
Copper 1.2 %
Folate 10.9 %
Iron 3.7 %
Magnesium 0.9 %
Manganese 2.2 %
Niacin 5.2 %
Pantothenic Acid 0.4 %
Phosphorus 0.9 %
Riboflavin 5.1 %
Selenium 0.2 %
Thiamin 11.7 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Orzo Pasta

View the full Greek Orzo Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Orzo Pasta

64 calories of Orzo Pasta, (0.10 cup)

34 calories of Kalamata, Green Olives, pitted, (0.40 oz)

9 calories of President Fat Free Crumbled Feta, (0.30 oz)

6 calories of Onions, raw, (0.10 cup, chopped)

6 calories of Nakano Seasoned Rice Vinegar, (0.30 tbsp)

2 calories of Peppers, sweet, red, fresh, (0.05 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.05 cup, chopped)

1 calories of Yellow Peppers (bell peppers), (1 strips)

0 calories of Cavender's All Purpose Greek Seasoning, (0.10 tsp)


No nutrition or calorie comments found.