Crock Pot - Comfort Food- cook for 6 hrs.
Green chili pork stew with cheesy cornbread dumplings - perfect dinner for a cold autumn evening!
A zesty soup to warm you up on the chilly winter nights or crisp fall afternoons.
Good for cold winter evenings
I adapted this from Southern US Cusine
Brown meat and combine with all ingredients into a crock pot and cook on high for 10 hours.
DELICIOUS! Wonderful on a cold fall or winter evening. Can be made before and kept in the freezer.
Great, mildly spicy stew
Low carb version of green chili stew - leaving out potatoes.
Warm and Rich
7lb. chicken thawed and precooked before assembling
Spiciness is determined by the hotness of the chosen chilis
Delicious with corn bread
This is a great Spicy New Mexican dish
I adapted this recipe for my husband. The original recipe calls for 2 potatoes & 3 drained cans of corn.
We like this on a cool day with a tortilla, and a side salad. You can add less chili if you like and you can use mild or hot depending on you taste
throw it in the crockpot in the morning, have a delicious savory meal for dinner.