Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 343.0
Total Fat 16.5 g
Saturated Fat 1.6 g
Polyunsaturated Fat 6.1 g
Monounsaturated Fat 7.0 g
Cholesterol 49.0 mg
Sodium 295.8 mg
Potassium 47.8 mg
Total Carbohydrate 43.9 g
Dietary Fiber 3.1 g
Sugars 22.9 g
Protein 6.0 g
Vitamin A 1.7 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 12.3 %
Calcium 4.2 %
Copper 6.1 %
Folate 10.1 %
Iron 10.4 %
Magnesium 3.4 %
Manganese 17.6 %
Niacin 6.1 %
Pantothenic Acid 1.2 %
Phosphorus 4.4 %
Riboflavin 6.2 %
Selenium 9.6 %
Thiamin 11.2 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork & Bean Bread

View the full Pork & Bean Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork & Bean Bread

96 calories of Canola Oil, (0.05 cup)

76 calories of Granulated Sugar, (0.10 cup)

68 calories of Flour, white, (0.15 cup)

43 calories of Pork and Beans, (0.18 cup)

39 calories of Walnuts, (0.05 cup, chopped)

18 calories of Grade A Extra Large White Eggs, (0.20 serving)

1 calories of Vanilla Extract, (0.05 tsp)

0 calories of Cinnamon, ground, (0.05 tsp)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.05 tsp)


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