Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 78.0
Total Fat 2.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.3 g
Cholesterol 22.5 mg
Sodium 109.0 mg
Potassium 52.6 mg
Total Carbohydrate 12.3 g
Dietary Fiber 1.4 g
Sugars 1.3 g
Protein 2.0 g
Vitamin A 0.9 %
Vitamin B-12 1.0 %
Vitamin B-6 3.1 %
Vitamin C 1.7 %
Vitamin D 0.7 %
Vitamin E 2.1 %
Calcium 0.7 %
Copper 0.9 %
Folate 1.1 %
Iron 0.8 %
Magnesium 1.1 %
Manganese 1.0 %
Niacin 0.3 %
Pantothenic Acid 1.0 %
Phosphorus 1.5 %
Riboflavin 2.4 %
Selenium 2.5 %
Thiamin 0.6 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat No Sugar Banana Muffins

View the full Whole Wheat No Sugar Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat No Sugar Banana Muffins

28 calories of Whole Wheat Flour, (0.07 cup)

19 calories of Canola Oil, (0.01 cup)

10 calories of Agave Nectar, Organic Blue Agave, Light, (0.17 tbsp)

9 calories of Milk Chocolate Candy, (0.01 cup chips)

8 calories of Banana, fresh, (0.04 cup, mashed)

4 calories of Egg, fresh, whole, raw, (0.06 large)

3 calories of Egg, fresh, whole, raw, (0.04 large)

1 calories of *Flax Seed Meal (ground flax), (0.04 tbsp)

1 calories of Motts Natural Applesause (No Sugar Added), (0.01 cup)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Splenda, (0.19 tsp)


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